D'Aristi Xtabentun is a distinctive Mayan liqueur produced in Mexico's Yucatan Peninsula and is quite difficult to find elsewhere. Named for the small flowers from which local bees derive their nectar, Xtabentun is blended from rum, fermented honey and anise. Although often enjoyed straight, this comforting yet refreshing honey liqueur is also delicious in coffee or mixed with tequila and lime juice.

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