2019 Vintage- The 2019 vintage was of low production and with very good ripening, achieving very fruity and tasty wines, the spring was dry and the plant was balanced to a lower production with smaller and more concentrated bunches, then the summer was mild without excessive high temperatures which allowed a slow ripening of the grapes until their optimum.
Martúe is the star wine of the winery, an exhaustive blend of 28% Petit Verdot, 22% Cabernet Sauvignon, 20% Syrah, 11% Tempranillo, 11% Merlor and 8% Malbec with 10 months in barrel.
It is a rich, very fruity, round wine with fine tannins.