Vikinge Runer, which means Viking runes, is brewed with a combination of tart cherry, Tasmanian pepperberry and warming spices. This gives the mead its lovely deep red color.
Vikinge Runer goes well with sweet cuisine as a dessert wine – and is particularly good with dark chocolate and rich desserts. Or enjoy it chilled on a warm night, straight or topped with demi-sec sparkling wine.
