Description: Well-balanced sweet apple and cinnamon with young cheddar notes.
Pairing: Try on an apple pie
Producer: Renard’s Artisan Cheese
Location: Sturgeon Bay, WI
Type: Pasteurized Holstein cow’s milk
Aged: 2 months
Style: Traditional cheddar
Rind: Rindless
Flesh: Cheddar curds blended with apple and cinnamon; rich and semi-firm