2025 Vintage, Our Vouvray is stunning is elegancy and freshness which is carried through the ripe fruity palate, manned with hints of honey, white flowers and apricot notes.
The grapes come from selected clay-limestone terroirs on the Vouvray plateau, overlooking the Loire river. Harvest at peak ripeness and gentle winemaking methods, associated with careful.
Aging in tufa chalk cellar. Fermentation takes place in stainless steel vats. A low temperature is kept while is raised less in the vats for 7 months minimum in order to develop the aromas through micro – oxygenation, the freshness and the delicacy.Aging in tufa chalk cellar. Fermentation takes place in stainless steel vats. A low temperature is kept while is raised less in the vats for 7 months minimum in order to develop the aromas through micro – oxygenation, the freshness and the delicacy.
The grapes come from selected clay-limestone terroirs on the Vouvray plateau, overlooking the Loire river. Harvest at peak ripeness and gentle winemaking methods, associated with careful.
Aging in tufa chalk cellar. Fermentation takes place in stainless steel vats. A low temperature is kept while is raised less in the vats for 7 months minimum in order to develop the aromas through micro – oxygenation, the freshness and the delicacy.Aging in tufa chalk cellar. Fermentation takes place in stainless steel vats. A low temperature is kept while is raised less in the vats for 7 months minimum in order to develop the aromas through micro – oxygenation, the freshness and the delicacy.
